No comment - simply delicious. Without flour. I highly recommend it!

ingredients

Nūdeles Santa Maria olu 200g

1 Ola

200 grami Krēmsiers Philadelphia light (11%)

200 grami Dabīgais jogurts “Actifeel Greek style”

200 grami Kulinārijas biezpiens "Baltais"

40 grami Proteīna pulveris

8 grami Vaniļas cukurs

Saldinātājs pēc izvēles

Nūdeles Santa Maria olu 200g

300 grami Ķirši (man saldēti)

100 grami Ūdens

15 grami Kukurūzas ciete

20 grami Kausēta baltā šokolāde

Saldinātājs pēc izvēles

preperation

1. Place the egg, cottage cheese, yoghurt, cream cheese, protein, sweetener, and vanilla in a bowl and beat until smooth. Pour into the tin, place in the oven at ~175 °C, and bake for ~35 minutes.

2. While the base is baking, prepare the cherries - place the cherries in a saucepan with the sweetener and heat until they melt and release their juice.

3. Mix 15 g starch with 100 g water and add to the cherries. Stir and heat until the cherries thicken. Cook, stirring for ~1-2 minutes Remove and cool.

4. When the cheesecake is ready, arrange the cooled cherries on top.

5. For decor, drizzle with melted white chocolate.