Large omelette/casserole with broccoli, cauliflower and cheese
ingredients
Garšviela Maggi Idea vista krējuma mērcē 30g
3 Olas
700 grams Olu baltums
400 grams Ziedkāposts
240 grams Brokolis
150 grams 10% siers
70 grams Zaļie lociņi
Ķiploki, pipari, sāls
preperation
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Divide the cauliflower and broccoli into small rosettes. Put them in boiling water and scald them lightly. Drain and place the vegetables in a baking tin.
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Whisk the eggs with the egg white, salt and spices in a bowl. Add the sliced scallions, squeezed garlic and grated cheese. Mix everything and pour over the vegetables.
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Bake in a preheated oven at 180 °C for ~30-35 minutes.
Nutritional value
Finished product weight - 1855g.
Number of servings - 4.0
1 A serving contains:
| Kilocalories (Kcal) 355.0 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 10.9g. | 4% |
| Proteins (OB) 45.2g. | 91% |
| Fat (T) 14.1g. | 22% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |