Cabbage Salad with Cucumber, Kohlrabi, and Apple

Fresh, refreshing, and oh-so-delicious! And so easy to make!
Number of servings:

ingredients

Džems Rimi melleņu 450g

200 grams Gurķis

200 grams Jaunais kāposts

160 grams Kolrābis

160 grams Skābs ābols

100 grams Puravs

40 grams Zaļumi (dilles, pētersīļi)

2 tējkarote Šķidrs medus

Garšaugu sāls, apelsīnu pipari

Džems Rimi melleņu 450g

1 Vārīta ola

2 Vārīti olas dzeltenumi

200 grams Vājpiena biezpiens "Amfora" Varske (vai dabīgais jogurts)

20 grams Spināti

15 grams Dilles

15 grams Pētersīļi

15 grams Baziliks

10 grams Ķiploki

1 tējkarote Sinepes

1 tējkarote Medus

Sāls pēc garšas

preperation

  1. Grate and mix all salad ingredients.

  2. Prepare the sauce: blend all ingredients into a smooth mixture (delicious mayonnaise).

  3. Mix the sauce with the salad.

Nutritional value

Finished product weight - 1212g.

Number of servings - 3.0

1 A serving contains:

Kilocalories (Kcal) 205.0
% of 1 day needed*
Carbohydrates (OH) 21.4g. 8%
Proteins (OB) 14.7g. 30%
Fat (T) 6.4g. 10%
* % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs.
Pizza with Chicken Breast and Blue Cheese Dor Blue We're having pizza again. Oh well, what can we do – we like them. But healthy ones, of course.
Oatmeal - banana - apple pie (dairy-free) Very simple and very tasty!
Goulash soup with turkey fillet Goulash soup is traditionally made with beef, but since I don't especially enjoy it, I prepare it with turkey. I must say that it turned out to be quite delicious.