Egg “scramble” with cheese and curd (spread)
ingredients
2 Olas
50 grams Olu baltums
50 grams Vājpiena biezpiens
50 grams 10% siers
20 grams Zaļie lociņi
Sāls pēc garšas
preperation
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Place all the ingredients in a bowl and mix them (stir in the scallions at the very end).
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Pour the mixture into a frying pan and heat, stirring, for about 2–3 minutes until ready.
Nutritional value
Finished product weight - 260g.
Number of servings - 1.0
1 A serving contains:
| Kilocalories (Kcal) 946.4 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 4.1g. | 2% |
| Proteins (OB) 46.3g. | 93% |
| Fat (T) 18.0g. | 28% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |