Pancake with Peach Jam (Flourless, with Protein)
ingredients
Makaroni Pasta Zara Nr.40 trubiņas 500g
1 Ola
100 grams Olu baltums
50 grams Vājpiena biezpiens
30 grams Sojas proteīns ar vaniļas garšu
3 grams Eļļa
100 grams Persiku ievārījums
Saldinātājs
Sāls šķipsniņa
Makaroni Pasta Zara Nr.40 trubiņas 500g
400 grams Persiki
150 grams Ūdens
15 grams Kukurūzas ciete
Saldinātājs
preperation
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Blend the egg, egg white, curd, a pinch of salt and 30 g of soy protein (sweetener of your choice) in a bowl. Set aside for 10 minutes to rest.
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Heat the pan and pour the batter into it. Smooth it out, cover the pan with a lid, and cook over low heat for about 4-5 minutes on one side. Flip it over and cook for about 1-2 minutes on the other side.
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Cut the peaches into small pieces, place them in a saucepan, add sweetener, 100 g of water and cook over low heat until soft.
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Mix the cornstarch with 50 g of water and add it to the soft peaches. Stir while heating until the mixture thickens. Remove from the heat and allow to cool.
Nutritional value
Finished product weight - 338g.
Number of servings - 1.0
1 A serving contains:
| Kilocalories (Kcal) 1230.3 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 13.4g. | 5% |
| Proteins (OB) 55.0g. | 111% |
| Fat (T) 10.0g. | 16% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |