Tuna with ricotta and marinated cucumber (spread)
ingredients
Pupiņas Spilva tomātu mērcē 580g/340g
250 grams Svaigais siers Ricotta Lago Maggiore 6%
160 grams Konservēts tuncis savā sulā
100 grams Marinēts gurķis
20 grams Dilles
Sāls, pipari, citronpipari
preperation
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Drain the excess liquid from the tuna, chop the dill and grate the pickled cucumber.
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Mix all ingredients and add salt, pepper, and lemon pepper to taste.
Nutritional value
Finished product weight - 528g.
Number of servings - 2.0
1 A serving contains:
| Kilocalories (Kcal) 184.0 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 7.0g. | 3% |
| Proteins (OB) 21.3g. | 43% |
| Fat (T) 8.1g. | 13% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |