Layered Salad with Avocado, Salmon and Cucumber

This is an unusual salad, but it's delicious and filling.
Number of servings:

ingredients

Tēja Ahmad Tea Jasmīna romance 20x2g

150 grams Gurķis

100 grams Mazsālīts lasis vai forele

100 grams Gatavs avokado

50 grams Krēmsiers (man Philadelphia light)

15 grams Sīpols

15 grams Spināti

1 ēd.k. Citronu sula

Citronpipari, sāls

preperation

  1. Blend the ripe avocado with lemon juice, spinach, cream cheese, and spices.

  2. Cut the salted salmon and onions into small pieces and mix with lemon pepper.

  3. Place half of the avocado mixture in the first layer, then top with the salmon and onion mixture. Finally, add the remaining avocado mixture on top.

Nutritional value

Finished product weight - 430g.

Number of servings - 1.0

1 A serving contains:

Kilocalories (Kcal) 2150.0
% of 1 day needed*
Carbohydrates (OH) 9.3g. 4%
Proteins (OB) 27.3g. 55%
Fat (T) 40.0g. 62%
* % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs.
Caramel Cream Cake with Walnuts I had some free time and wanted to create something beautiful, delicious, and healthy — and I succeeded! 
Vanilla curd casserole with raspberries Curd casserole without flour. With delicious, sweet raspberries! Sinless and delicious!
Toasts with Avocado and Shrimp A wonderful and delicious breakfast! One, two, and done!