Delicious low-calorie recipes
ingredients
Tomāti Blik savā sulā 800g/480g
3 Olas
1 Pilngraudu lavašs (60 g)
50 grami 10% siers (vai cits liess siers līdz 18%)
50 grami Krēmsiers “Baltais”
40 grami Spināti
Sāls un pipari pēc garšas
preperation
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Beat the eggs with the spinach, cream cheese, salt and pepper. Grate the cheese.
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Cut the pita or tortilla halves into long, thin strips and then cut them into short strips.
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Stir the lavash strips into the egg-spinach mixture and pour the mixture into a hot frying pan lightly greased with oil.
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Fry at a very low temperature for ~7-8 minutes.
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Turn the omelette over using a plate. Sprinkle the grated cheese on top, put the lid on the pan and let the cheese melt (~3-4 minutes). Fold the omelette in half.
nutritional_value
product_weight - 365g.
serving_count - 2.0
1 serving_contains:
Kilokalorijas (Kcal) 333.0 | |
percent_from_needed_in_day* | |
Ogļhidrāti (OH) 2.7g. | 1% |
Olbaltumvielas/Proteīni (OB) 20.7g. | 42% |
Tauki (T) 17.5g. | 27% |
calory_description |