Seafood, pumpkin and rice noodles - great company!

ingredients

Musli ICA ar dzērvenēm un ķirbju sēklām 750g

400 grami Jūras velšu kokteilis "Well Done" vai 140 g forele vai 130 g tuncis

200 grami Saldais krējums (10%)

280 grami Ķirbis

150 grami Paprika

80 grami Puravi

90 grami Rīsu nūdeles platās (vai jebkuri citi graudaugi)

20 grami Karrija pasta

5 grami Eļļa

Garšvielas pēc izvēles

Sāls

preperation

1. Cut the pumpkin into cubes, the peppers into strips and the leeks into rings.

2. Pour water into a saucepan, bring to a boil and cook the rice noodles. Drain the water and set aside.

3. Place the sliced vegetables in a pan and sauté until almost ready. Add the seafood, curry paste, salt, spices and sauté for another ~5 minutes.

4. Add the sweet cream and rice noodles and cook until ready.

5. Add the greens - ready.