White radish and bell pepper salad with avocado dressing

Fresh, refreshing and invigorating!
Number of servings:

ingredients

Krēmzupa Auga šampinjonu BIO 400g

400 grams Baltais redīss

180 grams Paprika

Krēmzupa Auga šampinjonu BIO 400g

105 grams Gatavs avokado

50 grams Apelsīna sula

30 grams Dilles, spināti, baziliks, pētersīļi

12 grams Ķiploks

Sezama sēkliņas

Garšaugu sāls ar zaļumiem

preperation

  1. Grate the radish and pepper on a grater into thin strips.

  2. Blend all the sauce ingredients into a smooth mixture and mix with the vegetables.

  3. Sprinkle with sesame seeds.

Nutritional value

Finished product weight - 750g.

Number of servings - 1.0

1 A serving contains:

Kilocalories (Kcal) 2730.0
% of 1 day needed*
Carbohydrates (OH) 33.4g. 12%
Proteins (OB) 10.7g. 22%
Fat (T) 21.0g. 33%
* % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs.
Coconut milk, tomato and paprika soup with noodles and chicken fillet Coconut milk adds a charming flavour to the soup.
Breakfast buns with egg, tuna, zucchini and scallions Delicious, healthy, quick and easy to make.
Chicken Fillet in Sweet-and-Sour Pineapple Sauce Now and then, I take a trip down memory lane… This time, it’s Uncle Ben’s sauce, but in my own low-calorie version.