Catfish Fillet Cutlets
ingredients
Cepamais pulveris Santa Maria 45g
1 Ola
350 grams Malta sama fileja
50 grams Burkāns
30 grams Kukurūzas ciete
20 grams Zaļumi (dilles, pētersīļi)
5 grams Ķiploki
3 grams Eļļa
Garšaugu sāls, pipari, garšvie;as pēc izvēles
preperation
-
Grate the carrot on a fine grater, mince the garlic, and mix with all the other ingredients.
-
Shape the cutlets with wet hands and fry them in a pan greased with oil. Fry on both sides, covered, over very low heat.
Nutritional value
Finished product weight - 405g.
Number of servings - 4.0
1 A serving contains:
| Kilocalories (Kcal) 188.3 | |
| % of 1 day needed* | |
| Carbohydrates (OH) 9.8g. | 4% |
| Proteins (OB) 16.5g. | 33% |
| Fat (T) 10.5g. | 17% |
| * % of 1 day's requirement. Kcal and nutritional value calculations are based on a 2000 calorie diet. The amount of Kcal, T, OH and OB you need may be higher or lower depending on your needs. | |